Healthy skin is often described as glowing or dewy and that is because healthy skin is always slightly moist. By contrast, dehydrated skin means that the skin is lacking water and will appear dull, overall tone and complexion may appear uneven, and fine lines are more noticeable. Signs of dehydrated skin include: • redness andContinue reading “SKIN AND HYDRATION – Dr Sarah Schenker”
Author Archives: Editor
Don’t waste a good chicken carcass!
If you roast a chicken and don’t have enough time afterwards to boil the carcass for stock, wrap it well, stick in the freezer and boil it another day Straight from the freezer – when you have more time! And if you have a household tip to share with our followers just click here >Continue reading “Don’t waste a good chicken carcass!”
White marks on just-washed trousers?
You could be overloading the machine. The more you put in, the less room the clothes have; they stay in one position and dye gets drawn out of the creases. And if you have a household tip to share with our followers just click here > And did you know that Aggie Mackenzie is aContinue reading “White marks on just-washed trousers?”
Lemon slices always at the ready!
If you enjoy a G&T, keep lemon slices in the freezer. Wash and slice a couple of fruits, spread on a tray, freeze and bag up. And your cocktail will also be cooled! And if you have a household tip to share with our followers just click here > And did you know that AggieContinue reading “Lemon slices always at the ready!”
Make double quantities and half your work
If you’re preparing a casserole or lasagne, make double (much less than double the work) and freeze the other half for later. The freezer’s also a great place to store food about to go past its use-by date and you know won’t be eaten before it does – that way you can cut down onContinue reading “Make double quantities and half your work”